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🚚 FREE DELIVERY FOR ORDERS OVER £120 IN THE UK 📦

     

🔥 10% DISCOUNT ON ORDERS OVER £250 🔥

Champagne La Vigne à Vovonne, Alexandre Lamblot 2020

Alexandre Lamblot

£132.60

Buy a full case of : 6 Bottle And Save 5%

Alexandre Lamblot founded his eponymous Champagne estate in 2013 in Le Mesnil-sur-Oger, in the Côte des Blancs, Champagne. Lamblot trained in viticulture and oenology at Reims and spent several years assisting established growers across the Montagne de Reims and Côte des Blancs before returning to manage the family holdings. The estate now comprises 5 hectares of Chardonnay and Pinot Noir, including parcels in Le Mesnil-sur-Oger, Cramant, and Avize, some over 50 years old. Vineyards are farmed organically with low intervention practices, emphasizing soil vitality, biodiversity, and careful canopy management. Grapes are hand-harvested, sorted meticulously, and vinified with indigenous yeasts. Lamblot uses a combination of stainless steel, neutral oak barrels, and occasional small foudres, with long lees ageing to enhance texture and aromatic complexity. Wines are bottled unfined and unfiltered with minimal sulphur, resulting in Champagnes that are precise, mineral-driven, and expressive of their individual terroirs.

La Vigne à Vovonne 2020 comes from a single Chardonnay parcel in Le Mesnil-sur-Oger with deep chalk soils and excellent sun exposure. The 2020 vintage presented a warm growing season tempered by cool nights, producing Chardonnay with lively acidity and aromatic intensity. Grapes were hand-harvested and fermented with indigenous yeasts in neutral oak barrels, then aged on lees for 24 months. The cuvée displays citrus blossom, white peach, and chalky minerality, culminating in a focused, refined Champagne.

Origin Le Mesnil-sur-Oger, Côte des Blancs, Champagne, France

Grapes Chardonnay

Vintage 2020

Alcohol 12%

Style Precise, mineral, elegant

Bottle size 75cl

Winemaking Single-parcel Chardonnay; indigenous yeast fermentation in oak; aged on lees; minimal dosage; unfined, unfiltered

Notes Biodynamic, terroir expressive, low intervention