From a young parcel of Zibibbo that grows on sandy soils. These grapes are fermented on skins for a couple of days before being pressed off to concrete. The aromas here take you straight to the island, heady with herbs, citrus and spice. It’s whistle clean on the palate, with lime-like acidity bringing serious refreshment. A complex wine that pairs so well with the region’s emblematic dish, pasta con le sarde.
Producer Nino Barraco
Origin Marsala, Sicily, Italy
Grapes 100% Zibibbo (Moscato d'Alessandria)
Vintage 2021
Alcohol 12% ABV
Style Medium body macerated white
Bottle size 750ml
Winemaking Manual harvested, macerated on skins for 3-4 days, fermented with indigenous yeast in concrete, aged for 8 months in stainless steel. Unfiltred and unfined. No added sulphites.
Notes Natural, Organic
All orders are shipped with Packfleet and DHL/DPD couriers; the estimated delivery time is between 1 to 3 working days from the processing moment. Orders placed Mon - Fri before midday (12pm) will be processed the same day.
On Delivery day, you will receive a text message from the courier with a 1-hour delivery window.
London within M25* - PACKFLEET (delivery Monday to Saturday)
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International shipping - please get in touch for a bespoke quote based on your location
When possible, your wine is delivered in reused, reliable packaging that significantly helps the environment and also keeps down unnecessary costs, allowing the wines to do the talking.
In some cases, large deliveries will be sent out with a wine courier and delivery time might vary. Please get in touch for more info.
