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Pinot Noir Strangenberg, Domaine Pierre Frick 2020
All orders are shipped with Packfleet and DHL; the estimated delivery time is between 1 to 3 working days from the processing moment. Orders placed Mon - Fri before midday (12pm) will be processed the same day.
On Delivery day, you will receive a text message from the courier with a 1-hour delivery window.
London within M25* - PACKFLEET (delivery Monday to Saturday)
- £7.99 for orders below £80
- £5.99 for orders over £80
- FREE for orders over £120
*All Postcodes within M25, see the full lis here https://app.packfleet.com/coverage
England, Wales and Scotland - DHL (delivery Monday to Friday)
- £9.99 for orders below £80
- £7.99 for orders over £80
- FREE for orders over £120
Northern Ireland, Scottish Highlands, and Islands* - DHL (delivery Monday to Friday)
- £13.99 for orders below £80
- £11.99 for orders over £80
*Postcodes (AB31-AB38, AB40-AB56, IV1-IV63, HS, KW1-KW17, PA20-PA38, PA41-PA49, PA60-PA78, PH4-PH44, PH49-PH50, BT, ZE, IM(Isle of Man), Channel Islands)
International shipping - please get in touch for a bespoke quote based on your location
When possible, your wine is delivered in reused, reliable packaging that significantly helps the environment and also keeps down unnecessary costs, allowing the wines to do the talking.
In some cases, large deliveries will be sent out with a wine courier and delivery time might vary. Please get in touch for more info.
Domaine Pierre Frick has been handed down throughout the family for twelve generations and now covers 12 ha of vineyards. It is managed by Jean-Pierre and Chantal Frick, and their son Thomas Frick.
At the forefront of the biodynamic movement Jean-Pierre Frick makes wines that are scrupulously natural.
Colour: bright garnet. Nose: subtle notes of ripe red fruits (raspberry jam, elderberries, enhanced by hints of violets, clove and toasted almonds. Generous, fresh and vivacious on the palate. Finish: ripe, well-integrated, yet firm tannins hemming in distinct flavours of redcurrant jam and blackcurrant and Morello cherry, yet a definitely saline impression tops off the finale.
Producer Domaine Pierre Frick
Origin Alsace, France
Grapes Pinot Noir
Alcohol 13.5% ABV
Style Med body elegant red
Bottle size 750ml
Winemaking Fifteen days of maceration, (on whole grapes) to extract the colour and the tannins. Wild yeast fermentation, without temperature control. The must was pressed in a pneumatic press. 6 months of lees-ageing (without lees-stirring) in100-year-old old oak barrel of 3000 litres. This wine has had NO contact with sulphur at all (none was added at bottling). Undergoes full malolactic. Light filtration over cellulose plate two hours before bottling, but no fining.
Notes Demeter certified, Biodynamic, Organic, Natural