Andrej Kristančič, owner of Nando Winery, has been making wines on his family’s farm for nearly 25 years. He studied winemaking in high-school, allowing him to expand on his personal style while continuing the family tradition started by his grandfather, Nando. Andrej has a low interventionist style, combined with a true farmer’s knowledge, humility, and dedication to tradition marked with his own personal expression of winemaking.
The vineyards are planted in a poor soil of marl or “ponka” as it’s known in the local Slovenian dialect.
Deep amber colour, nose of roasted peaches and golden plum, warm spicy mouthfeel with some notes of quinine. Serve cool rather than chilled.
The Black Label wines are made in exceptional vintages, normally the drier, warmer ones when the grapes reach a certain level of maturity.
Origin Goriska Brda, Slovenia
Appellation Primorksa PGO
Alcohol 13% ABV
Style Full body macerated white
Bottle size 750ml
Winemaking Manual harvested at end of Sept, destemmed grapes, macerated on skins for 40 days. Spontaneous fermentation old Slavonian oak barrels and matured for 12 months. Undergoes naturally malolactic conversion. No filtration nor fining
Notes Natural, Organic
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