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Grillo Vigna Verde, Marco de Bartoli 2022
Marco De Bartoli is considered one of Sicily’s winemaking pioneers for his long-standing commitment to the native Sicilian white grape varieties, Grillo and Zibibbo which are produced on two separate estates: the first in Marsala, in western Sicily, the other on the small island of Pantelleria, south-west of Sicily. His belief in the value of traditional methods of production of these grapes and their wines is complemented by his equally strong belief in the future of Sicily as one of Europe’s most vital viticultural areas.
The wine reminds one of a really excellent Muscadet with its subtle notes of nuts and peach being, pure and airy, mineral, balanced and precise. Beautiful island white.
Producer Marco de Bartoli
Origin Marsala, Sicily, Italy
Alcohol 12.5% ABV
Style Medium body white
Bottle size 750ml
Winemaking Manual harvested, whole bunch, gently pressed. Controlled fermentation in stainless steel vats of 50hl capacity
with indigenous yeast. Matured for 6 months in stainless steel vats.
Notes Organic not certified