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New Zealander Dane Johns started his career in wine working for Bill Downie in Victoria, later moving on to start his own label with fruit sourced from just a few organic growers throughout the region. All of Dane’s wines are as hand-made as can be. Small ferments, wild yeast, no new oak, no mechanical pumps, no fining, no filtration and no additions.
An expressive whack of florals on the nose, perfumed stone fruits, musk and spring blossom. The palate is the antithesis of this, being fresh and pure with a cool slatey steeliness and a fine salinity to keep it all together.
Producer Momento Mori
Origin Heathcote, Victoria, Australia
Grapes Moscato Giallo & Vermentino
Alcohol 10.3% ABV
Style Natural aromatic white
Bottle size 750ml
Winemaking Manual harvest, whole cluster fermented in stainless steel tank with indigenous yeast and macerated approximately 9 weeks on the skins. Matured in stainless steel, undergoes naturaly malolactic conversion. Bottled by gravity. Unfiltred and unfined and no added SO2.
Notes Natural, Organic