An exuberant wine that is amber in colour. Full of character, dry, tannic with aromas of yellow plums, dried flowers and more.
Vineyards were planted in 1975 and taken over by Giulio Armani (winemaker of the famous La Stoppa Estate) in 2005.
Producer Azienda Agricola Denavolo
Origin Emilia-Romagna, Italy
Grapes 25% Malvasia, 25% Ortrugo, 25% Marsanne, 25% local varietal
Alcohol 9% ABV
Style Light body macerated white
Bottle size 750ml
Winemaking Manually harvested, destemmed and fermented with indigenous yeast. Transferred to older oak barrels for three months to age. In total, about four months are spent on the skins No filtration nor fining, Zero Sulphites added during vinification or bottling
Notes Natural, Organic