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🚚 FREE DELIVERY FOR ORDERS OVER £120 IN THE UK 📦

🔥 10% DISCOUNT ON ORDERS OVER £250 🔥

🚚 FREE DELIVERY FOR ORDERS OVER £120 IN THE UK 📦

     

🔥 10% DISCOUNT ON ORDERS OVER £250 🔥

Champagne La Presle, Roses de Jeanne - Cedric Bouchard 2019

Roses de Jeanne - Cédric Bouchard

£298.65

Buy a full case of : 6 Bottle And Save 5%

DUE TO THE EXCLUSIVITY OF THIS WINE, WE LIMIT THE PURCHASE OF 1 BOTTLE PER CUSTOMER. THIS WINE IS NOT SUBJECT TO ANY FURTHER DISCOUNT.

Cédric Bouchard has quickly earned a sky-high reputation and his micro-production of champagnes are some of the most sought after in all Champagne.

Born into a winemaking family, a passion for wine was awoken in him when he worked as a sommelier and caviste in Paris, and it was only after this in 2000 that he decided to come back to Celles-sur-Ource in the Côte des Bar region and start to make champagnes. His experiences in Paris, tasting wines from many other regions had a profound effect on him and right from the start he decided to work in a manner that’s more Burgundian than Champenois.

Cédric is convinced that co-planting different cuttings of vines brings complexity to the finished wine. He took this philosophy to a new level here: in 2007 he planted no less than ten different massal selections of pinot fin (from different growers in Gevrey-Chambertin) on multiple rootstocks – 0.25ha made of 15 rows totalling 3,000 vines so a very high density of 12,000 vines per ha. The plot is located on a W/NW-facing slope on the left bank of the Ource river. Initially, he planned to make a red Coteaux Champenois, but given the characteristics and quality of the juice, he quickly changed his mind.

Sleek and perfumed with very good bitters and texture, the cuvée Presle is notably delicate and nuanced. Of note, 2020 was the last vintage produced. Disgorged 04/23 - Non dosé.

Producer  Roses de Jeanne - Cédric Bouchard

Origin Polisy, Aube, France

Grapes Pinot Noir

Vintage 2019

Alcohol  12% ABV

Style Structured spakling

Bottle size 750ml

Winemaking Manual harvest.  Indigenous yeast fermentation.  No filtration and no fining.  Disgorged 04/2024 - Non dosé.

Notes Organic, Natural