Antadze Winery” was founded by Nikoloz Antadze in 2006. He owns 3 hectares of vineyard in the region of Kakheti, Manavi micro zone, which is situated 750 metres above sea level. Wine is made from organic vineyards according to the traditional Georgian method in qvevri. Nikoloz Antadze works with two indigenous grape varieties – “Rkatsiteli” and “Mtsvane Kakhuri”.
This wine is wild with umami flavours and rich texture.
Producer Ramaz Nikoladze
Origin Manavi, Kakheti, Georgia
Alcohol 12.5% ABV
Style Medium body natural white
Bottle size 750ml
Winemaking Manual harvested. Vinified and aged in traditional qvevri (amphorae) buried in the ground. Spontaneous fermentation with indigenous yeast. Undergoes naturally malolactic conversion. No filtration. No fining
Notes Natural, Organic