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depending on current vintage.
Summertown Blanc, Gentle Folk 2019
We offer Next Working Day delivery on orders placed before midday from Monday to Thursday which will arrive between 9am -12pm. Orders received before midday on Friday will be processed for delivery on Monday, while all orders received during the weekend will be processed on Monday for delivery on Tuesday.
Please note: a minimum spend of £50.00 is required in order to fulfill each delivery.
Our no-frills approach means our dedicated logistics company have specific terms and conditions when applying prices to different areas across the UK. Please view the table and the map for the exact shipping cost based on postcodes.
Each order is delivered in reused, reliable packaging that significantly helps the environment and also keeping down unnecessary costs, allowing the wines to do the talking.
Delivery to London postcodes (Zone A) will be carried out by e-cargo bike delivery company Pedal Me so your delivery costs will go towards a greener, environmentally friendly and more sustainable delivery service. Check Zone A for rates.
Please refer to the map, which illustrates our current UK delivery service.
A love of wine, food and growing things eventually led Gareth and Rainbo away from a vastly different background involving scuba gear and seaweed. Their winery is situated in the Basket Range of the Adelaide Hills where they try to intervene as little as possible in the growing and making of the wines. They farm a number of small parcels in Basket Range, Forest Range and Ashton. They don’t like to define their styles or wine making techniques, just make wine in the way they feel is right for the grapes and season and most importantly, with maximum drinkability and enjoyment in mind.
This is sunshine-in-a-glass Sauvignon from a new site in the bucolic setting of Summertown. Bursting with tropical notes it's the perfect wine to enjoy in the park.
Producer Gentle Folk
Origin Basket Range, Adelaide Hills, Australia
Grapes Sauvignon Blanc
Alcohol 13% ABV
Style Medium body natural white
Bottle size 750ml
Winemaking Manual harvested, whole bunch, left on skins from 2-6 weeks before pressing. Fermentation half carbonic for 4 days to 2 weeks, the other half is direct pressed. Only indigenous yeast used. No filtration nor fining
Notes Biodynamic, Natural, Organic