Traditional Method English Sparkling, Tillingham Wines  2018

Traditional Method English Sparkling, Tillingham Wines 2018

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Opulent barrel notes mingle with bready and biscuit aromas, alongside white flowers and citrus. Bright acidity highlights a richly textured broad palate which is a result of the marriage of skin maceration, barrel ageing and zero stabilisation or filtration.

Producer   Tillingham

Origin Sussex, England

Grapes Pinot Noir 50%, Chardonnay 45% & Pinot Meunier 5%

Vintage 2017

Alcohol 12%

Style Natural sparkling 

Bottle size 750ml

Winemaking Manually harvested in 15kg baskets, some lots whole bunch pressed in pneumatic press, some other  lots crushed and destemmed, macerated then pressed in basket press. 100% fermented with indigenous yeasts. Aged for a minimum of  12 months sur latte.  Disgorged with zero dosage.  No filtration nor fining.   No sulphur added

Notes Biodynamic, Natural, Organic,