Five generations of viticultors (colleteiros) for this small family estate. The property has 9 with a further 14 ha contracted; all work in the vineyards done by the Rodríguez family. Pedro took over the winery in 2001 but his parents Carmen and Manuel are still active in the viticulture part.
Golden wine with lovely depth of colour and flavour. Equal parts earthy and floral with earthy-savoury nose and the fruit decked on a citric-anise line composed from the interplay of natural fruit acid and the schist terroir it conveys.
Producer Adegas Guimaro
Origin Doade, Ribeira Sacra, Spain
Grapes 75% Godello, the rest 25% Treixadura, Albariño, Loureiro blanco and Torrontes
Alcohol 12.5% ABV
Style Medium body white
Bottle size 750ml
Winemaking Manual harvested, destemmed. 30 hours of maceration, fermented in stainless steel vats with indigenous yeast. Aged for 6 months in tanks. Undergoes a light filtration. No fining
Notes Organic(not certified), Natural