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depending on current vintage.
Athingmill, Tillingham 2020
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Pink and sprightly, with wild fruits, married with soft bubbles and a cream sherbet texture, refreshing and structured in equal measure.
Origin Sussex, England
Grapes Ortega, Madeline Angevine, Pinot Meunier Woodchurch, Bacchus, Pinot Blanc, Pinot Noir, Auxerrois, Chardonnay, Regent, Cider
Alcohol 9% ABV
Style Light and playful natural sparkling
Bottle size 750ml
Winemaking After decanting a red wine from Qvevri, a small amount of the red and its lees were left in the Qvevri, Pinot blanc juice and apple juice were added first, followed by a selection of wines from tank, barrel and concrete. Wines made with skin contact and without. The wine fermented in Qvevri before being racked by gravity to tank and bottled with a small amount of residual sugar, refermented in bottle and not disgorged. Zero sulphur added – Wild ferment – Zero filtration – Zero fining
Notes Biodynamic, Natural, Organic