{"title":"Lucien Boillot","description":"","products":[{"product_id":"bourgogne-rouge-lucien-boillot-2022","title":"Bourgogne Rouge, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"4873\" data-end=\"5231\"\u003eBourgogne Rouge 2022 comes from a selection of village and regional clay-limestone parcels around Volnay and Gevrey-Chambertin. The 2022 vintage produced vibrant red fruits, fresh acidity, and approachable tannins. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 12 months in older French oak barrels to maintain balance and freshness.\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eOrigin \u003cstrong\u003eBourgogne, Burgundy, France\u003c\/strong\u003e\u003cbr data-start=\"5267\" data-end=\"5270\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"5287\" data-end=\"5290\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"5302\" data-end=\"5305\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eAlcohol \u003cstrong\u003e12.5%\u003c\/strong\u003e\u003cbr data-start=\"5318\" data-end=\"5321\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eStyle\u003cstrong\u003e Fresh, approachable, elegant\u003c\/strong\u003e\u003cbr data-start=\"5355\" data-end=\"5358\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"5374\" data-end=\"5377\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 12 months older French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"5504\" data-end=\"5507\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"5233\" data-end=\"5558\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878117240,"sku":"BOURGOG-22-LUC-RED","price":46.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boillot_Bourgogne.png?v=1759942707"},{"product_id":"gevrey-chambertin-lucien-boillot-2022","title":"Gevrey-Chambertin, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"4194\" data-end=\"4529\"\u003eGevrey-Chambertin 2022 comes from various village-level clay-limestone parcels in Gevrey-Chambertin. The 2022 vintage was balanced, producing fresh red fruit, subtle spice, and delicate tannins. Grapes were hand-harvested, fermented with indigenous yeasts, and aged in older French oak and cement vats to maintain freshness and purity.\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eOrigin \u003cstrong\u003eGevrey-Chambertin, Côte de Nuits, France\u003c\/strong\u003e\u003cbr data-start=\"4578\" data-end=\"4581\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"4598\" data-end=\"4601\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"4613\" data-end=\"4616\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eAlcohol\u003cstrong\u003e 13%\u003c\/strong\u003e\u003cbr data-start=\"4627\" data-end=\"4630\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eStyle\u003cstrong\u003e Fresh, elegant, refined\u003c\/strong\u003e\u003cbr data-start=\"4659\" data-end=\"4662\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eBottle size\u003cstrong\u003e 75cl\u003c\/strong\u003e\u003cbr data-start=\"4678\" data-end=\"4681\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged in older French oak and cement; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"4812\" data-end=\"4815\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"4531\" data-end=\"4866\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878150008,"sku":"GEVREY-22-LUC-RED","price":79.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boilloit_Gevrey_C_1er_Les_Cherbaudes.png?v=1759942706"},{"product_id":"gevrey-chambertin-les-evocelles-lucien-boillot-2022","title":"Gevrey-Chambertin Les Evocelles, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"3478\" data-end=\"3851\"\u003eGevrey-Chambertin Les Evocelles 2022 comes from village-level clay-limestone parcels on mid slopes in the Evocelles area. The 2022 vintage produced bright red cherry and raspberry aromatics, soft tannins, and mineral lift. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 12 months in older French oak barrels to preserve elegance and aromatic purity.\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eOrigin \u003cstrong\u003eGevrey-Chambertin, Côte de Nuits, France\u003c\/strong\u003e\u003cbr data-start=\"3900\" data-end=\"3903\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"3920\" data-end=\"3923\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eVintage\u003cstrong\u003e 2022\u003c\/strong\u003e\u003cbr data-start=\"3935\" data-end=\"3938\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"3949\" data-end=\"3952\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eStyle \u003cstrong\u003eElegant, aromatic, refined\u003c\/strong\u003e\u003cbr data-start=\"3984\" data-end=\"3987\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"4003\" data-end=\"4006\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 12 months older French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"4133\" data-end=\"4136\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3853\" data-end=\"4187\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878182776,"sku":"GEVREYLEVO-22-LUC-RED","price":92.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boilloit_Gevrey_C_les_evocelles.png?v=1759942706"},{"product_id":"gevrey-chambertin-1er-cru-les-corbeaux-lucien-boillot-2022","title":"Gevrey-Chambertin 1er Cru Les Corbeaux, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"2749\" data-end=\"3139\"\u003eGevrey-Chambertin 1er Cru Les Corbeaux 2022 comes from mid-slope clay and limestone soils of Les Corbeaux, a cru prized for its balance of power and finesse. The 2022 vintage produced aromatic black cherry and plum notes, firm tannins, and fine acidity. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 14 months in French oak, producing a structured yet elegant wine.\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eOrigin \u003cstrong\u003eGevrey-Chambertin, Côte de Nuits, France\u003c\/strong\u003e\u003cbr data-start=\"3188\" data-end=\"3191\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"3208\" data-end=\"3211\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"3223\" data-end=\"3226\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"3237\" data-end=\"3240\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eStyle\u003cstrong\u003e Structured, refined, elegant\u003c\/strong\u003e\u003cbr data-start=\"3274\" data-end=\"3277\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"3293\" data-end=\"3296\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 14 months French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"3417\" data-end=\"3420\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3141\" data-end=\"3471\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878215544,"sku":"GEVREYCORB-22-LUC-RED","price":114.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boilloit_Gevrey_C_1er_Corbeaux.png?v=1759942706"},{"product_id":"gevrey-chambertin-1er-cru-les-cherbaudes-lucien-boillot-2022","title":"Gevrey-Chambertin 1er Cru Les Cherbaudes, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"1974\" data-end=\"2405\"\u003eGevrey-Chambertin 1er Cru Les Cherbaudes 2022 comes from steep, clay-limestone mid-slope parcels of Les Cherbaudes, producing wines of concentration, fine tannins, and pronounced minerality. This premier cru is known for complexity and aromatic persistence. The 2022 vintage yielded ripe red and black fruits with subtle spice. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 14 months in French oak barrels.\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eOrigin \u003cstrong\u003eGevrey-Chambertin, Côte de Nuits, France\u003c\/strong\u003e\u003cbr data-start=\"2454\" data-end=\"2457\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"2474\" data-end=\"2477\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"2489\" data-end=\"2492\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eAlcohol\u003cstrong\u003e 13%\u003c\/strong\u003e\u003cbr data-start=\"2503\" data-end=\"2506\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eStyle \u003cstrong\u003eConcentrated, structured, refined\u003c\/strong\u003e\u003cbr data-start=\"2545\" data-end=\"2548\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"2564\" data-end=\"2567\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eWinemaking\u003cstrong\u003e Hand-harvested; indigenous yeast fermentation; aged 14 months French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"2688\" data-end=\"2691\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2407\" data-end=\"2742\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878248312,"sku":"GEVREYCHE-22-LUC-RED","price":132.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boilloit_Gevrey_C_1er_Les_Cherbaudes.png?v=1759942706"},{"product_id":"pommard-1er-cru-les-croix-noires-lucien-boillot-2022","title":"Pommard 1er Cru Les Croix Noires, Lucien Boillot 2022","description":"\u003cp data-start=\"285\" data-end=\"1189\"\u003eLucien Boillot has been producing wines in Volnay and the northern Côte de Beaune since 1980, inheriting a family estate with a long history of Pinot Noir cultivation. Boillot now manages 5 hectares spanning Volnay, Pommard, and Gevrey-Chambertin, with a strong focus on premier cru parcels including Les Caillerets, Clos des Angles, Les Brouillards, Les Croix Noires, Les Cherbaudes, and Les Corbeaux. The estate prioritises low intervention viticulture, meticulous canopy management, and hand-harvesting. Soils vary from clay-limestone slopes to mid-slope marl, giving each cru its unique identity. All fermentations are with indigenous yeasts, and wines are aged in older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to express both the terroir of each village and the subtle differences of individual crus.\u003c\/p\u003e\n\u003cp data-start=\"1191\" data-end=\"1643\"\u003ePommard 1er Cru Les Croix Noires 2022 comes from mid-slope clay-limestone parcels in Les Croix Noires, known for its power, structure, and earthy complexity. The 2022 vintage was warm with even ripening, producing black cherry, plum, and subtle mineral aromas with firm but elegant tannins. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 14 months in French oak barrels, producing a structured, powerful, and age-worthy Pommard.\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eOrigin \u003cstrong\u003ePommard, Côte de Beaune, France\u003c\/strong\u003e\u003cbr data-start=\"1683\" data-end=\"1686\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"1703\" data-end=\"1706\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eVintage\u003cstrong\u003e 2022\u003c\/strong\u003e\u003cbr data-start=\"1718\" data-end=\"1721\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"1732\" data-end=\"1735\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eStyle\u003cstrong\u003e Structured, powerful, elegant\u003c\/strong\u003e\u003cbr data-start=\"1770\" data-end=\"1773\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"1789\" data-end=\"1792\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 14 months French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"1913\" data-end=\"1916\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1967\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878281080,"sku":"POMMARD-22-LUC-RED","price":112.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/Pommard_Croix_Noir_Boillot.png?v=1778696278"},{"product_id":"volnay-lucien-boillot-2022","title":"Volnay, Lucien Boillot 2022","description":"\u003cp\u003eLucien Boillot has been producing wines in Volnay since 1980, inheriting a family estate that had been cultivating Pinot Noir for several generations. Boillot now manages 5 hectares across Volnay, including premier cru sites Les Caillerets, Clos des Angles, and Les Brouillards, as well as village parcels. The estate is focused on low intervention viticulture with meticulous canopy management, hand harvesting, and minimal mechanical work. Soils are a mix of clay and limestone with varying slope exposure, giving each parcel distinct character. Boillot relies exclusively on indigenous yeast fermentations, and wines are aged in a combination of older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to highlight the differences of each cru while preserving the elegance, aromatic lift, and minerality characteristic of Volnay.\u003c\/p\u003e\n\u003cp data-start=\"3466\" data-end=\"3819\"\u003eVolnay 2022 comes from multiple village parcels on clay-limestone soils, providing a classic Volnay profile with soft red fruit, gentle tannins, and aromatic lift. The 2022 vintage produced wines of elegance and approachability. Grapes were hand-harvested, fermented with indigenous yeasts, and aged in older French oak and cement to maintain freshness.\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eOrigin \u003cstrong\u003eVolnay, Côte de Beaune, France\u003c\/strong\u003e\u003cbr data-start=\"3858\" data-end=\"3861\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"3878\" data-end=\"3881\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"3893\" data-end=\"3896\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"3907\" data-end=\"3910\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eStyle\u003cstrong\u003e Elegant, aromatic, refined\u003c\/strong\u003e\u003cbr data-start=\"3942\" data-end=\"3945\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eBottle size\u003cstrong\u003e 75cl\u003c\/strong\u003e\u003cbr data-start=\"3961\" data-end=\"3964\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged in older French oak and cement; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"4095\" data-end=\"4098\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3821\" data-end=\"4149\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878313848,"sku":"VOLNAY-22-LUC-RED","price":71.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/Volnay_Boillot.png?v=1778696278"},{"product_id":"volnay-1er-cru-les-brouillards-lucien-boillot-2022","title":"Volnay 1er Cru Les Brouillards, Lucien Boillot 2022","description":"\u003cp\u003eLucien Boillot has been producing wines in Volnay since 1980, inheriting a family estate that had been cultivating Pinot Noir for several generations. Boillot now manages 5 hectares across Volnay, including premier cru sites Les Caillerets, Clos des Angles, and Les Brouillards, as well as village parcels. The estate is focused on low intervention viticulture with meticulous canopy management, hand harvesting, and minimal mechanical work. Soils are a mix of clay and limestone with varying slope exposure, giving each parcel distinct character. Boillot relies exclusively on indigenous yeast fermentations, and wines are aged in a combination of older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to highlight the differences of each cru while preserving the elegance, aromatic lift, and minerality characteristic of Volnay.\u003c\/p\u003e\n\u003cp data-start=\"2741\" data-end=\"3131\"\u003eVolnay 1er Cru Les Brouillards 2022 comes from upper slope clay-limestone parcels of Les Brouillards, known for lighter, aromatic wines with lifted red fruit and floral notes. The 2022 vintage gave bright acidity, soft tannins, and delicacy. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 12 to 14 months in older French oak barrels to preserve finesse and elegance.\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eOrigin \u003cstrong\u003eVolnay, Côte de Beaune, France\u003c\/strong\u003e\u003cbr data-start=\"3170\" data-end=\"3173\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"3190\" data-end=\"3193\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eVintage \u003cstrong\u003e2022\u003c\/strong\u003e\u003cbr data-start=\"3205\" data-end=\"3208\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"3219\" data-end=\"3222\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eStyle\u003cstrong\u003e Elegant, floral, light\u003c\/strong\u003e\u003cbr data-start=\"3250\" data-end=\"3253\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eBottle size\u003cstrong\u003e 75cl\u003c\/strong\u003e\u003cbr data-start=\"3269\" data-end=\"3272\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 12 to 14 months older French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"3405\" data-end=\"3408\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"3133\" data-end=\"3459\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878346616,"sku":"VOLNAYBROU-22-LUC-RED","price":92.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boillot_Volnay_1er_Clos_des_Angles.png?v=1759942706"},{"product_id":"volnay-1er-cru-clos-des-angles-lucien-boillot-2022","title":"Volnay 1er Cru Clos des Angles, Lucien Boillot 2022","description":"\u003cp\u003eLucien Boillot has been producing wines in Volnay since 1980, inheriting a family estate that had been cultivating Pinot Noir for several generations. Boillot now manages 5 hectares across Volnay, including premier cru sites Les Caillerets, Clos des Angles, and Les Brouillards, as well as village parcels. The estate is focused on low intervention viticulture with meticulous canopy management, hand harvesting, and minimal mechanical work. Soils are a mix of clay and limestone with varying slope exposure, giving each parcel distinct character. Boillot relies exclusively on indigenous yeast fermentations, and wines are aged in a combination of older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to highlight the differences of each cru while preserving the elegance, aromatic lift, and minerality characteristic of Volnay.\u003c\/p\u003e\n\u003cp data-start=\"1984\" data-end=\"2411\"\u003eVolnay 1er Cru Clos des Angles 2022 comes from south-facing clay-limestone parcels of Clos des Angles, prized for producing concentrated wines with fine tannins and black cherry and raspberry fruit. This premier cru delivers aging potential and power while remaining elegant. The 2022 vintage preserved freshness and aromatic lift. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 14 months in French oak.\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eOrigin \u003cstrong\u003eVolnay, Côte de Beaune, France\u003c\/strong\u003e\u003cbr data-start=\"2450\" data-end=\"2453\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"2470\" data-end=\"2473\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eVintage\u003cstrong\u003e 2022\u003c\/strong\u003e\u003cbr data-start=\"2485\" data-end=\"2488\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eAlcohol \u003cstrong\u003e13%\u003c\/strong\u003e\u003cbr data-start=\"2499\" data-end=\"2502\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eStyle \u003cstrong\u003ePowerful, structured, elegant\u003c\/strong\u003e\u003cbr data-start=\"2537\" data-end=\"2540\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"2556\" data-end=\"2559\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eWinemaking\u003cstrong\u003e Hand-harvested; indigenous yeast fermentation; aged 14 months French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"2680\" data-end=\"2683\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2413\" data-end=\"2734\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878379384,"sku":"VOLNAYANG-22-LUC-RED","price":97.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boillot_Volnay_1er_Clos_des_Angles.png?v=1759942706"},{"product_id":"volnay-1er-cru-les-caillerets-lucien-boillot-2022","title":"Volnay 1er Cru Les Caillerets, Lucien Boillot 2022","description":"\u003cp data-start=\"314\" data-end=\"916\"\u003eLucien Boillot has been producing wines in Volnay since 1980, inheriting a family estate that had been cultivating Pinot Noir for several generations. Boillot now manages 5 hectares across Volnay, including premier cru sites Les Caillerets, Clos des Angles, and Les Brouillards, as well as village parcels. The estate is focused on low intervention viticulture with meticulous canopy management, hand harvesting, and minimal mechanical work. Soils are a mix of clay and limestone with varying slope exposure, giving each parcel distinct character. Boillot relies exclusively on indigenous yeast fermentations, and wines are aged in a combination of older and neutral French oak barrels for 12 to 16 months depending on cru, with minimal sulphur, no fining, and no filtration. The philosophy is to highlight the differences of each cru while preserving the elegance, aromatic lift, and minerality characteristic of Volnay.\u003c\/p\u003e\n\u003cp data-start=\"1183\" data-end=\"1654\"\u003eVolnay 1er Cru Les Caillerets 2022 comes from mid-slope clay-limestone soils of Les Caillerets, a cru known for producing wines with richness, aromatic complexity, and structured tannins. The 2022 vintage was warm and even, giving ripe red and black cherry aromatics balanced with fine acidity. Grapes were hand-harvested, fermented with indigenous yeasts, and aged 14 months in French oak barrels, yielding a wine of depth, elegance, and silky texture typical of Volnay.\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eOrigin \u003cstrong\u003eVolnay, Côte de Beaune, France\u003c\/strong\u003e\u003cbr data-start=\"1693\" data-end=\"1696\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eGrapes \u003cstrong\u003ePinot Noir\u003c\/strong\u003e\u003cbr data-start=\"1713\" data-end=\"1716\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eVintage\u003cstrong\u003e 2022\u003c\/strong\u003e\u003cbr data-start=\"1728\" data-end=\"1731\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eAlcohol\u003cstrong\u003e 13%\u003c\/strong\u003e\u003cbr data-start=\"1742\" data-end=\"1745\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eStyle \u003cstrong\u003eStructured, elegant, aromatic\u003c\/strong\u003e\u003cbr data-start=\"1780\" data-end=\"1783\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eBottle size \u003cstrong\u003e75cl\u003c\/strong\u003e\u003cbr data-start=\"1799\" data-end=\"1802\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eWinemaking \u003cstrong\u003eHand-harvested; indigenous yeast fermentation; aged 14 months French oak; minimal sulphur; unfined, unfiltered\u003c\/strong\u003e\u003cbr data-start=\"1923\" data-end=\"1926\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1977\"\u003eNotes \u003cstrong\u003eSustainable viticulture, terroir expressive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"918\" data-end=\"1492\"\u003e \u003c\/p\u003e","brand":"Lucien Boillot","offers":[{"title":"Default Title","offer_id":55296878444920,"sku":"VOLNAYCAI-22-LUC-RED","price":111.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/L_Boillot_Volnay_1er_les_Caillerets.png?v=1759942707"}],"url":"https:\/\/sipwines.shop\/collections\/lucien-boillot.oembed","provider":"SipWines Shop","version":"1.0","type":"link"}