{"title":"Etienne Bodet Clos Durandière","description":"","products":[{"product_id":"graippeaux-chenin-etienne-bodet-clos-durandiere-2023","title":"Graippeaux Chenin, Etienne Bodet Clos Durandière 2023","description":"\u003cp\u003e\u003cstrong\u003eDUE TO THE EXCLUSIVITY OF THIS WINE WE LIMIT THE PURCHASE OF 1 BOTTLE PER CUSTOMER AND WE CAN NOT APPLY ANY FURTHER DISCOUNTS.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEtienne Bodet is a native of Saumur, where his family domaine is based in Montreuil-Bellay. He trained with Sylvain Pataille, Aurélien Gerbais, Bernard Baudry, François Dal and Romain Guiberteau, his stepfather, and is now also part of the winemaking team at Clos Rougeard. Alongside this, he co-founded Maison Bodet-Herold with his wife Kim Herold, and took over the 1.3 hectare Clos Durandière from his family.\u003c\/p\u003e\n\u003cp\u003eGraippeaux Chenin 2023 comes from a small parcel of old vine Chenin Blanc within Clos Durandière, planted on tuffeau and clay soils that provide both richness and mineral lift. The 2023 vintage featured a cool spring and warm summer, producing grapes with vibrant acidity and expressive aromatic profile. Farming is organic and biodynamic, promoting healthy soils and natural balance in the vineyard. In the cellar, the grapes are fermented spontaneously with little to no intervention, no sulphur is added during fermentation, and the wine is aged briefly in neutral vessels to preserve freshness, tension and clarity. The resulting wine is bright and precise, showing white flowers, citrus and stone fruit aromatics, fine mineral drive and a lively, structured palate.\u003c\/p\u003e\n\u003cp\u003eOrigin \u003cstrong\u003eFrance Loire Valley Saumur\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes \u003cstrong\u003eChenin Blanc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage \u003cstrong\u003e2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlcohol \u003cstrong\u003e12.5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStyle \u003cstrong\u003eFresh, precise Loire white\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBottle size \u003cstrong\u003e75 cl\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking \u003cstrong\u003eSpontaneous fermentation of hand harvested Chenin Blanc, minimal intervention, aged briefly in neutral vessels to preserve freshness, tension and aromatic purity, no sulphur added during fermentation.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNotes \u003cstrong\u003eLow SO2 Natural Biodynamic Organic \u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Etienne Bodet Clos Durandière","offers":[{"title":"Default Title","offer_id":55487718064504,"sku":"GRAIPCHEN-23-ETD-WHI","price":78.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/Etienne_Bodet_Graippeaux.png?v=1772625438"},{"product_id":"clarum-etienne-bodet-clos-durandiere-2024","title":"Clarum, Etienne Bodet Clos Durandière 2024","description":"\u003cp\u003e\u003cstrong\u003eDUE TO THE EXCLUSIVITY OF THIS WINE WE LIMIT THE PURCHASE OF 1 BOTTLE PER CUSTOMER AND WE CAN NOT APPLY ANY FURTHER DISCOUNTS.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEtienne Bodet is a native of Saumur, where his family domaine is based in Montreuil-Bellay. He trained with Sylvain Pataille, Aurélien Gerbais, Bernard Baudry, François Dal and Romain Guiberteau, his stepfather, and is now also part of the winemaking team at Clos Rougeard. Alongside this, he co-founded Maison Bodet-Herold with his wife Kim Herold, and took over the 1.3 hectare Clos Durandière from his family.\u003c\/p\u003e\n\u003cp\u003eClarum 2024 is drawn from the Clos Durandière vineyard, planted to Cabernet Franc on rare hard Jurassic limestone, a marked contrast to the soft tuffeau soils that dominate Saumur. The 2024 vintage was shaped by a cooler, later growing season with intermittent rainfall through spring and a more moderate summer, leading to slower ripening and a focus on aromatic lift and freshness rather than concentration. Farming is organic and biodynamic, with careful vineyard work to maintain balance and support clean fermentations. In the cellar, Bodet follows a non extractive approach, using whole clusters and gentle infusion with no punch downs or pump overs, and no sulphur during fermentation, adding only a small amount post fermentation. Élevage is shorter and in neutral vessels to preserve the wine’s energy and clarity. Unlike the main Clos Durandière cuvée, Clarum prioritises freshness and immediacy over structure and extended tannin integration, offering a more lifted, red fruit and floral expression of the vineyard.\u003c\/p\u003e\n\u003cp\u003eOrigin \u003cstrong\u003eFrance Loire Valley Saumur\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes \u003cstrong\u003eCabernet Franc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVintage \u003cstrong\u003e2024\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlcohol \u003cstrong\u003e12.5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStyle \u003cstrong\u003eFresh, lifted Loire red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBottle size \u003cstrong\u003e75 cl\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking \u003cstrong\u003eWhole cluster fermentation with gentle infusion, short non extractive maceration, aged in neutral vessels to preserve freshness and aromatic lift, minimal sulphur added post fermentation.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNotes \u003cstrong\u003eLow SO2 Natural Biodynamic Organic Indigenous Grapes\u003c\/strong\u003e\u003c\/p\u003e","brand":"Etienne Bodet Clos Durandière","offers":[{"title":"Default Title","offer_id":55487722553720,"sku":"CLARUMRO-24-ETD-ROS","price":46.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/Etienne_Bodet_Clarum.png?v=1772625438"},{"product_id":"clos-durandiere-etienne-bodet-clos-durandiere-2024","title":"Clos Durandière, Etienne Bodet Clos Durandière 2022","description":"\u003cp\u003e\u003cstrong\u003eDUE TO THE EXCLUSIVITY OF THIS WINE WE LIMIT THE PURCHASE OF 1 BOTTLE PER CUSTOMER AND WE CAN NOT APPLY ANY FURTHER DISCOUNTS.\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"414\"\u003eEtienne Bodet is a native of Saumur, where his family domaine is based in Montreuil-Bellay. He trained with Sylvain Pataille, Aurélien Gerbais, Bernard Baudry, François Dal and Romain Guiberteau, his stepfather, and is now also part of the winemaking team at Clos Rougeard. Alongside this, he co-founded Maison Bodet-Herold with his wife Kim Herold, and took over the 1.3 hectare Clos Durandière from his family.\u003c\/p\u003e\n\u003cp data-start=\"416\" data-end=\"1396\"\u003eClos Durandière is planted to Cabernet Franc on rare hard Jurassic limestone, a marked contrast to the soft tuffeau soils that dominate Saumur. The 2022 vintage followed a warm, dry growing season with early ripening, producing small berries with thick skins and concentrated phenolics, balanced by retained acidity from cool nights. Farming is organic and biodynamic, with careful vineyard management to support natural fermentations. In the cellar, Bodet works with non extractive maceration to soften tannins, incorporating up to 35 percent whole clusters, with no punch downs or pump overs. Fermentation occurs without added sulphur, with only around 20 ppm added post fermentation. The wine is aged for approximately two years in mostly used barrels, followed by time in tank and bottle before release. The result is a Cabernet Franc of fine grained tannin, lifted aromatics and marked mineral tension, shaped by the structure and precision of this singular limestone site.\u003c\/p\u003e\n\u003cp data-start=\"1398\" data-end=\"1437\"\u003eOrigin \u003cstrong data-start=\"1405\" data-end=\"1435\"\u003eFrance Loire Valley Saumur\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1439\" data-end=\"1466\"\u003eGrapes \u003cstrong data-start=\"1446\" data-end=\"1464\"\u003eCabernet Franc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1468\" data-end=\"1486\"\u003eVintage \u003cstrong data-start=\"1476\" data-end=\"1484\"\u003e2022\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1488\" data-end=\"1505\"\u003eAlcohol \u003cstrong data-start=\"1496\" data-end=\"1503\"\u003e13%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1507\" data-end=\"1555\"\u003eStyle \u003cstrong data-start=\"1513\" data-end=\"1553\"\u003eStructured, mineral driven Loire red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1557\" data-end=\"1580\"\u003eBottle size \u003cstrong data-start=\"1569\" data-end=\"1578\"\u003e75 cl\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1582\" data-end=\"1782\"\u003eWinemaking \u003cstrong data-start=\"1593\" data-end=\"1780\"\u003eWhole cluster fermentation up to 35 percent, 26 to 28 day non extractive maceration with no punch downs, aged two years in used barrels, then rested in tank and bottle before release.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1784\" data-end=\"1846\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eNotes \u003cstrong data-start=\"1790\" data-end=\"1846\" data-is-last-node=\"\"\u003eLow SO2 Natural Biodynamic Organic Indigenous Grapes\u003c\/strong\u003e\u003c\/p\u003e","brand":"Etienne Bodet Clos Durandière","offers":[{"title":"Default Title","offer_id":55487723176312,"sku":"CLODURAND-24-ETD-RED","price":80.1,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0040\/6070\/8993\/files\/Etienne_Bodet_Clos_Durandiere.png?v=1772625437"}],"url":"https:\/\/sipwines.shop\/collections\/etienne-bodet-clos-durandiere.oembed","provider":"SipWines Shop","version":"1.0","type":"link"}